Edisi.co.id- Pineapple is a delicious and refreshing tropical fruit that is often enjoyed as a snack or part of a meal.
Even though it tastes sweet and sour, some people experience an itchy sensation in the mouth after consuming pineapple.
This phenomenon can be explained by the presence of a certain enzyme in pineapple known as bromelain.
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The following is a further explanation regarding why your mouth may itch after eating pineapple:
Bromelain in Pineapple:
Bromelain is a proteolytic enzyme found in pineapple.
This enzyme is responsible for breaking down proteins, especially collagen, which makes pineapple flesh soft and easy to digest.
Bromelain is also known to have a number of health benefits, including anti-inflammatory and digestive properties.
Chemical Reactions with the Mouth:
When you eat pineapple, the bromelain in the fruit can interact with proteins in the mouth, such as on the tongue and lips.
This process can cause the disassembly of proteins and result in a chemical reaction that stimulates taste receptors in the skin, giving an itching or burning sensation.
Increased Saliva Production:
The bromelain enzyme reaction can also stimulate the salivary glands to produce more saliva.
This can produce a wet or slippery sensation in the mouth, which may be accompanied by itching.
Vulnerable Individuals:
Not everyone feels itchy after eating pineapple, and the level of sensitivity to bromelain can vary.
Some individuals may be more susceptible to these itchy effects, while others may not notice them at all.
2023-12-30 16:21:00
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