In winter, every glasses owner has one annoying problem. We’re talking about glass fogging. However, few people know about a simple trick that can help deal with this. How to lubricate your glasses to make them forget about fogging?
Why does steam form on glasses?
Have you ever wondered why steam forms on the lenses of your glasses in winter? This is due to high air humidity. When you enter a warm room, steam particles settle on the glass.
This problem also often appears during everyday activities, such as unloading the dishwasher, taking food out of the oven, or drinking tea.
How to prevent glass fogging?
You don’t have to spend money on a special anti-fog solution for your glasses. Opticians say water with a little liquid soap or dishwashing liquid will work just as well. After washing, simply wipe the lenses with a soft cloth.
Important. Most dishwashing liquids are very concentrated, so you should use small amounts.
However, there is another way that will make you forget about foggy glasses for a long time. You will need cosmetic glycerin. It can be bought at any pharmacy.
All you have to do is pour some liquid onto a cloth and then rub the solution into your lenses. Don’t forget to polish your glasses thoroughly. Glycerin will leave an invisible film on the surface, which will prevent the accumulation of steam.
How to properly clean glasses?
Contrary to appearances, glasses are a very fragile item. It only takes one moment of inattention to damage your lenses or frames. This can be avoided by placing them in a case and taking the time to clean them. Many people do this poorly, so after a short time scratches appear on the lenses, making vision difficult.
You will need a product (store-bought or homemade, described above), as well as a soft microfiber cloth that will remove dirt from the glass and will not leave stains. Spray the lens and then use a cloth to gently buff the surface. Be gentle and try not to press too hard on the material.
Earlier, Telegraph wrote that American doctors from the Massachusetts Eye and Ear Hospital discovered that a love of certain fatty foods and the use of several ingredients provokes deterioration of vision. But not immediately, but with age.
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