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Violations are increasingly being observed at catering establishments: “They think about the comfort of the customer, but forget their health”


theme image © Jan Van der Perre

Many cafes and restaurants still have a way to go to make their business corona safe. Since the start of the fourth wave, serious infringements have been found in a quarter of the inspected catering establishments. Ignore the measures and escape the dance? Don’t count on it. “We can audit a quarter of all cases in one year.”

Anton Goegebeur

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