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Villejuif : Olivier Chaput imagine a next show #Right in the open air


It was interesting to see all these little glued to the stall of the fishmonger, the curiosity of teens and toothpick in hand — in front of the morbier and tomme, and all these index dipped in honey, cheese, jam…

“It was still a very beautiful edition,” said a delighted Olivier Chaput, who completed just the storage in the living room #Good to Villejuif.

His gastronomic festival for children has attracted “more than 9 000 visitors,” at the end of October. With a peculiarity : three days of festivities instead of two. Because this 5th show (the 4th Villejuif) was the final Dollop of Gold on Friday, a competition for young cooks.

The living room #Good hosted the final of the Spoonful of Gold for the first time this year. LP/L. M.

The cover is hardly closed that the leader of the Show Before, preparing already the next recipe ! And without betraying a secret, let’s say that #Right is going to change dairy. As the event grows and the project evolves.

This appointment greedy, the first in France dedicated to the gastronomes in short shorts, so this is Olivier Chaput pulled him from his eternal hat in for 2016. The idea? Transmit, at the earliest, “the taste of the products are” healthy and balanced meals with a great deal of toqués renamed.

What to mix two commitments that are close to his heart since this dad caring, known for its enticing chronic Gulli and Kindergarten, is involved for a long time in the fight against cancer.

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