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Uric Acid Levels in the Blood Turns Down by Eating this Fruit!

PORTAL JEMBER – Gout is a type of arthritis that causes pain and stiffness in joints. About 4 percent of adults in the United States suffer from it uric acid.

Gout is the most common type of arthritis in men. Uric acid forms sharp crystals that collect in the big toe and other joints. Symptoms include pain, pressing pain, and swelling.

It is important to get medical care for uric acid. Until uric acid high levels can cause joint damage and kidney problems. Medication along with diet changes can help relieve attacks uric acid.

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Reported PORTAL JEMBER from healthline.com, one change you might want to make is adding water lemon into food. Air lemon has several health benefits, including a lower risk of kidney stones.

Recent research has shown that this orange juice may also help reduce symptoms uric acid, as in a 2017 study, which found that water lemon and its extracts help lower levels uric acid in the blood.

Adults with rates uric acid high drinking water lemon fresh daily for six weeks. The same research trial tested fruit extracts lemon in mice with uric acid high. The mice also showed reduced levels of this acid.

Another clinical study reviewed the blood tests of 75 adults who drank fresh lemonade daily. The studies include:

• People with uric acid;
• People with rates uric acid high but no symptoms uric acid;
• People without uric acid or uric acid high;

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