Follow-up – Samah Ismail:
The lady of the house performs many tasks at the same time, for example, she cooks and sets the table at the same time, and for this she may face some problems, including the burning of the meat slightly during the cooking process.
In this case, she does not have to throw it in the trash, but rather remove the burnt layer and continue the cooking process, adding a little butter, water or broth.
In the event that the spaghetti burns, for example, you must remove the pot from the fire directly, and put the ingredients in another container, with a summary of the highly burning pieces.
After that, she should cover the remaining amount for a few time with a clean cloth, as it helps absorb the bad smell, and then it is useful to add a little liquid milk, because this removes the annoying smell and taste.
One of the tricks that can be followed in the kitchen is to rid the broth of excess fat, and for this it must be removed from the fire and left to cool, and thus the layer of fat accumulates on its surface and its removal becomes very easy.
