Home » Health » Transmission of ESBL-producing bacteria mainly through pollution

Transmission of ESBL-producing bacteria mainly through pollution

Human contamination is probably the most frequent transmission route of ESBL-producing bacteria. Transmission through the food chain hardly seems to play a role. Researchers from the European MODERN WP3 study group conclude that after analyzing samples from sewers, polluted rivers and food. The research was published in Clinical Microbiology and Infection.

Extended-spectrum β-lactamase productionende Enterobacterales (ESBL-PE) are a major cause of the spread of antibiotic resistance. Escherichia coli (ESBL-Ec) and Klebsiella pneumoniae (ESBL-Kp) are two bacterial species that play an important role in this. These cause infections with third-generation cephalosporin-resistant bacteria in humans. This limits the treatment options for patients.

Food as a source?

The aim of the study was to find out to what extent food is a source of ESBL-Ec and ESBL-Kp. For this purpose, 122 polluted environments (sewers and polluted rivers) and 714 foodstuffs were sampled. This happened in 5 European cities: Besançon (France), Geneva (Switzerland), Seville (Spain), Tübingen (Germany) and Utrecht (Netherlands). Thus, 254 ESBL-Ec and 39 ESBL-Kp isolates were cultured. The genomes of these were completely sequenced in order to compare sequence types and genetic profiles. The distribution of . was also examined blaESBL genes and their carriers (chromosome or plasmid).
The sequence data showed that isolates of ESBL-Ec and ESBL-Kp from contaminated environments are genetically different from isolates from food. For example, isolate ESBL-Ec ST131 was widespread in contaminated environments, but was not found in tested foods. Also the distribution of blaESBL genes differed between polluted environment and food.

Hardly any connection

The researchers conclude that there is hardly any association between ESBL-Ec and ESBL-Kp populations from food and from contaminated environments. This suggests that in Western countries, not the food chain, but rather human-to-human contamination is probably the most frequent route of transmission of ESBL-Ec and ESBL-Kp.

Bron:
Martak D, Guther J, Verschuuren TD, et al. Populations of extended-spectrum β-lactamase-producing Escherichia coli and Klebsiella pneumoniae are different in human-polluted environment and food items: a multicentre European study. Clin Microbiol Infect, 2022;28:447.e7-447.e14.

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.