Delicious with onions and perfect for lunch: the préparé is undeniably one of the most popular spreads for sandwiches. Preferably it comes from the butcher’s, but you can also find countless variations in the supermarket. Are they equally good in taste and quality? Let’s let The Butcher’s Store butcher Luc De Laet sample ten different varieties and hide a vegetarian variant underneath. Which one comes out better in the test? “Are you sure it’s not a manufacturing error?”
Glenn Haex
15-10-22, 09:01
Last update:
09:20
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