As a blogger, Emilie Nereng (26) felt the pressure to look a certain way, and the relationship with food was not top notch. That was when she decided to study nutrition, and rather focus on the interior.
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The annual UNG2022 report to Opinion shows that 25 percent of young people aged 15 to 25 think food has become too complicated.
Also for Emilie “Voe” Nereng (26), food was complicated, especially in her youth when she was a blogger. Now she is older and more confident, but she can still feel pressure.
– I can still feel pressure around food in fact, because I am a food instagrammer and come across extremely many different diets, diet patterns, meals and ways of eating, says the blogger who is in this season’s edition of “Kompani Lauritzen”.