The hospitality and food tourism sector scene in Dubai has recorded a remarkable development over the past period, and this development has emerged through the doubling of the number of restaurants from 5,500 restaurants in 2013 to more than 13,000 restaurants in 2023, in keeping with the international character of the city that embraces communities of more than 200 nationalities. Diverse in culture and multi-tastes, Dubai also embraces prominent talents in the field of cooking who have succeeded in winning international awards, and recorded a remarkable presence in the Michelin Guide, the Gault & Millau Guide, in addition to the awards for the 50 best restaurants in the Middle East and North Africa region.
Renewing the concept of hospitality
Dubai has become home to a group of the best restaurants in the world after attracting a number of the most famous international chefs. It has also strengthened its portfolio of amazing experiences. A number of tourist destinations in Dubai celebrated the openings of the food and restaurant sector, as part of the renewal or reopening to confirm the process of renewal and revival. The concept of hospitality, and to establish new standards of modern luxury that capture the hearts of visitors and guests. The Fairmont Dubai Hotel celebrated its twenty-year anniversary, and is embarking on a process of renewal and revival of the concept of hospitality, seeking to establish new standards of modern luxury that capture the hearts of visitors and guests. The hotel shines with its unique location close to the famous Burj Khalifa and Dubai Mall, and opens its doors to welcome its guests, offering a combination of sophistication and contemporary elegance, revealing a new spirit that combines originality and modernity and a masterpiece that embodies the art of self-esteem and enjoying the moment. In this context, Nils-Arne Schroeder, senior vice president of Fairmont in the Middle East and Asia, says: “Fairmont Dubai has implemented successful renovations in its various facilities and is now ready to provide a distinguished and new experience for guests. “Through the comprehensive repositioning, with a focus on personalized service and F&B experience, the hotel will become the first choice among lifestyle hotels in Dubai.”
Business Bay area
This November will culminate in the official opening of The First Collection Waterfront Hotel in the heart of Dubai’s upscale Business Bay district, making the contemporary four-star hotel a unique and comfortable space that encourages community engagement, as well as a new urban hub for both local residents and business and leisure travelers.
Upon its opening, The First Collection Waterfront will be the homegrown hospitality brand’s third hotel in the UAE, following the opening of The First Collection Business Bay and The First Collection in Jumeirah Village Circle.
The hotel includes 327 rooms and suites, each of which features elegant furniture and private balconies overlooking the famous Dubai Water Canal or the charming city views. Room categories will vary between deluxe and premium, executive suites, and accessible rooms (for people of determination), ensuring that the various needs and requirements of guests are met. Furthermore, the hotel will offer families and large groups the option to book interconnecting rooms.
Dining lovers have a special share, as The First Collection Waterfront Hotel includes various diverse and innovative dining options, including the famous Risen Café and Bakery, the Local Restaurant and Bar, and a drinks corner near the pool on the roof of the hotel where they can enjoy panoramic views of the Burj Khalifa and the Dubai Front. Watercolor.
Asiana Grand
This year, Dubai witnessed the opening of two hotels belonging to the Singaporean brand “Asiana Grand” with local management, and the Grand Gourmet Restaurant at the Asiana Grand Hotel in Deira celebrates the holiday season with the most delicious dishes distinguished by authentic flavours, which offer visitors an unparalleled experience to enjoy the most delicious luxurious dishes in an exceptional atmosphere that… Reflecting the true essence of the holiday season, Grand Gourmet offers a unique taste experience filled with holiday warmth thanks to the extensive experience of Executive Chef James Kang and a staff of culinary professionals.
The Grand Gourmet Restaurant offers visitors a unique and unforgettable taste experience with every meal, which serves as a testimony to excellence in the culinary arts, to celebrate with family and friends the magical atmosphere of the holiday season in the upscale restaurant, where the atmosphere of Christmas, the joy of the New Year, and excellence in the culinary arts combine.
