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The scientific reason why glass Coca-Cola ‘tastes better’

MEXICO CITY.- There is a popular myth that says that Coca-Cola soft drinks consumed in glass are the best we can have.

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Can, plastic or glass bottle, apparently the soft drink is not the same and changes substantially according to each type of container.

Now science answered this question.

The biochemist and founder of the “Science by Design” laboratory, Sara Risch, studied the factors that affect the taste of the drink related to exposure to heat, sunlight, and storage time. Not only that, the type of packaging influences, due to chemical reactions that interfere with the taste of it.

Thus, each type of packaging affects Coca-Cola differently:

  • Plastic: A material from which the bottles are made called acetaldehyde is transferred to the soft drink, which makes its flavor sweeter.
  • Can: Aluminum has a polymer that practically absorbs the sugary flavor of the drink.
  • Glass: The composition of this material is the closest thing to something “neutral”. For this reason, when we drink the drink in glass bottles, it is the closest thing to doing it with the original and unchanged recipe.

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Now that you know, you can confirm what you thought for a long time: The best Coca-Cola is the glass bottle.

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