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The rulers of meals, hypothesis and resistance behind what we eat: here is who decides how we feed ourselves and at what value we do it

MILANO – Because the mid-sixties – we learn within the data observe of the e-book, revealed by AltreconomiaThe rulers of meals, hypothesis and resistance behind what we eat”, by Alessandro Franceschini and Duccio Facchini – international meals manufacturing has grown by 300%, but even at the moment malnutrition continues to cut back the life expectancy of thousands and thousands of individuals: 783 million human beings – that’s, 9% of the world’s inhabitants – suffered continual starvation in 2023 and greater than 333 million confronted acute ranges of meals insecurity.

The “video games” of finance and the altered dynamics of meals costs. All this whereas a handful of agri-food multinationals managed by only a few and really wealthy hedge funds have recorded report income in recent times, having fun with subsidies which have been to the detriment of individuals’s well being and the atmosphere.

How was all this attainable. How was the “meals bag” attainable? And what instruments do “lively” customers have at their disposal to construct a good various, overcoming a mannequin based on which three-quarters of the meals we devour at the moment comes from simply twelve plant species and 5 animals?

A basic investigative essay. From the observatory of Altreconomia and the Altromercato, so right here is an informative essay which, with the method of financial investigation, goals to disclose who the masters of the market are, focus on the amount and high quality of consumption and defend the human proper to meals. To attempt to return the scepter to those that needs to be the true sovereigns of meals: farmers and customers. The e-book has been in bookstores since Could twenty fourth. Shipments are attainable for pre-orders from the web site Altreconomia.

The authors.

Alessandro Franceschini: he’s president of Altromercato and for nearly 30 years he has been concerned within the area of Italian Truthful Commerce. Already president of the Cooperativa Tempo e Sviluppo of Treviso, he conceived and coordinated the 4Passi Truthful in Treviso till 2019. From 2010 to 2016 he was president of AGICES, now Equo Garantito, a commerce affiliation of Italian Truthful Commerce organizations, a interval throughout which he adopted the approval course of within the Chamber of Deputies of the Nationwide Truthful Commerce Legislation (March 2016).

Duccio Facchini.

He’s a journalist, author and director of the month-to-month journal Altreconomia. He’s the creator of quite a few books together with “Weapons, an affair of state” (Chiarelettere, 2012), “They looked for my soul. Story by Stefano Cucchi” (2013), “Economics within the classroom” (with Luca Martinelli and Pietro Raitano, 2017) and “Adrift. Migrants, the routes of the Mediterranean Sea, NGOs: the shipwreck of politics, which denies rights to construct consensus” (2018), e “Rejected. The soiled borders of Europe, from the Balkans to the Mediterranean” (2022) with Luca Rondi, all revealed by Altreconomia. The final essay that she helped create is “Locked inside. Confinement camps in twenty first century Europe” (Altreconomia2024).

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– 2024-06-04 19:34:46

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