Al-Marsad Newspaper: The Food and Drug Authority responded to a person’s inquiry about a video of the Moringa plant treating many diseases of the arteries, stomach, respiratory system, and others.
The authority stated on its Twitter account that the Moringa plant is used in food and cooking because it contains several vitamins and minerals, but there are no scientific studies confirming its therapeutic claims.
Greetings, the Moringa plant is used in food and in cooking because it contains several vitamins and minerals, but there are no scientific studies confirming the therapeutic claims, and it is advised to consult a specialist doctor before using any herb because some herbs may affect pregnancy or lactation.
– Food and Drug Authority (@Saudi_FDA) February 21, 2023
