Follow _ Lama Nasr:
Buttermilk pasta is an easy and tasty dish that doesn’t take a lot of time to prepare. That’s how.
– 225 grams of spaghetti
450 g of plain yogurt, at room temperature
– 1 tablespoon of clarified butter, optional
– 2 crushed cloves of garlic
Chopped pepper, salt to taste
1. Boil the pasta.
2. In a large bowl, whisk the garlic, yogurt, salt and add all the spices.
3. It is important to dry the pasta well after boiling it.
4. Mix the yogurt mixture well with the pasta, serve the dish garnished with chilli, you can also heat the ghee well and pour it over.
