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The Carbonara dish in Italy actually originated in America.

Mamma mia – che scandalo! What a scandal! The Italian professor Alberto Grandi dares in all seriousness to break the pasta and pizza pride of his compatriots – by claiming that almost all delicacies for which Italy’s cuisine is famous around the world have been stolen. Or to stay linguistically up-to-date: The carbonara, that Mediterranean delicacy with ham, cheese, cream, egg and pepper, is a cultural appropriation!

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