URBANBOGOR.COM – There are many menus that come from goat meat as a food dish, ranging from satay, stews, soups or other preparations.
But you have to be aware of the impact on Health if you eat too many processed foods goat meat.
And why goat meat This includes the red meat group which contains iron, protein, and other prohibited ingredients consumed excessive because it can be harmful to Health.
As reported by Pleh urbanbogor.com from the Insider page, here are the negative effects goat meat was consumed regularly excessive.
Read also: Safe and easy way to defrost frozen meat to avoid bacteria
1. Cancer
Danger goat meat What you need to know if you consume too much is the potential for cancer. WHO stated in October 2015 that: goat meat It is carcinogenic, which means it increases the risk of cancer.
The National Cancer Institute also said that processing red meat at high temperatures, such as grilled or fried, is a way of processing meat that contributes to an increased risk of cancer.
2. Renal failure
Danger of eating goat meat regularly excessive The next thing to know is to increase the risk of kidney failure.
A study from the Singapore Medical School stated that 25% of respondents who ate red meat were at high risk of developing kidney failure.
