Milk Benefits for Diabetic Patients: Lowering Blood Sugar and Preventing Osteoporosis
Small amount of milk does not raise blood sugar level quickly [농축유통신문 이동원 기자] Milk is a food rich in various nutrients that are good for our body, such as protein, vitamins, and minerals. However, some diabetic patients are reluctant to consume milk due to the sugar content in milk. The milk subsidy fund recently … Read more