The Consumer Council is now interpreting the results of a survey on the experience of, and attitude to, how food is labeled with country of origin. Preliminary figures show that 41 per cent of Norwegian consumers have felt cheated when they have bought raw materials they thought were of Norwegian origin , writes Nations. According … Read more
This is a first in France. After more than four years of work and development, the “Ethical Beef” mobile slaughterhouse entered service this summer. “On August 25, 2021, I accompanied four of my Charolais cows which were grazing in a meadow on my farm, to the slaughterhouse truck waiting area. Eventually only one was shot … Read more
Photo created by Dids, from Pexels – Prof. Dr. Eng. Nastasia Belc, general director of the Institute of Food Bioresources, spoke at the Academy of Health, a show moderated by Professor Irinel Popescu, about the meat additives we consume. – In order for the industry to be profitable, producers put certain substances in meat to … Read more
Jakarta: On Eid al-Adha, meat consumption usually increases. However, consuming too much can cause constipation or constipation you know! This condition will certainly make the stomach uncomfortable. And to overcome this, you can consume fruits. Launching from Healthline, here are some types of fruit that can overcome stomach constipation, including: 1. Plum kering Dried plums … Read more
China’s record pork imports are likely to fall after domestic prices also fell. The news is a potential hope for easing the pressure on the world meat market, writes Bloomberg. China is the largest importer of protein in the world, but may reduce its imports by more than 50% for the period July-December compared to … Read more
The drop in purchasing power and increases in the price of meat had a full impact on consumption in Argentina, according to Fundación Mediterránea. The slaughter of cattle fell 11.2% year-on-year in the second quarter of the year and per capita consumption fell to the lowest level in history, according to a report prepared by … Read more
GridHype.ID – Some time ago the discussion about whether it is necessary to wash meat in the middle of a lot of talk. In fact, the discussion was so busy that it became a trending topic on social media. This conversation was sparked by a tweet from one of the chefs who graduated from MasterChef … Read more
TEMPO.CO, Jakarta – Uric acid is a type of arthritis that can cause pain and swelling. One of the triggers for gout recurrence is purines. Generally, purines can be found naturally in food and in the human body. When the purines of food into the stomach, the purines will be broken down by the digestive … Read more
loading… JAKARTA – We should cut back meat which is too much to eat. Eating a meat burger every day is not a good thing, there are a number of ill effects of eating too much meat, some of which have more harmful effects than just affecting body weight. You need to know what are … Read more
The importance of meat for children does not boil down to protein intake, as the public debate says. Indeed, meat for children and for adults also provides 3 main and vital nutrients: vitamin B12, absorbable iron and zinc. Vitamin B12 is not produced by plants, but by microorganisms in ruminants. While B12 needs do not … Read more