Simple Diet Change Reduces Risk of Heart Attacks and Stroke, Study Finds

Simple Diet Change Reduces Risk of Heart Attacks and Stroke, Study Finds

Written by Amal Allam Tuesday, January 02, 2024 05:00 PM The Daily Express website revealed that the simple change in diet that you can make significantly reduces the risk of heart attacks. A study revealed that eating breakfast early and avoiding late meals reduces the risk. Having a heart attack Or a stroke. The website … Read more

Top Tips for a Healthy Pregnancy Diet: Foods to Eat and Nutrients to Focus On

Top Tips for a Healthy Pregnancy Diet: Foods to Eat and Nutrients to Focus On

A healthy pregnancy requires proper nutrition to ensure good health for the fetus, by relying on an integrated system that enhances its growth and also reduces the risk of complications. According to the “verywellfamily” website, a diet during pregnancy is a specialized nutritional plan designed to meet the nutritional needs of pregnant women, and focuses … Read more

Nutritionists recommend eating this kind of bread for breakfast, which can maintain intestinal health, provide body energy and nourish the brain. | Vogue Taiwan

Nutritionists recommend eating this kind of bread for breakfast, which can maintain intestinal health, provide body energy and nourish the brain.  | Vogue Taiwan

Sugar reduction is all the rage, and now most people are thinking about eating less bread, but there is a type of bread rich in probiotics that can help balance the intestinal flora and prevent gastroenteritis caused by imbalance of the flora. This miracle bread is “sourdough bread”. Nutritionists also recommend adding it to your … Read more

Can the ceramide silome, known as the “King of Water Retention”, really moisturize and anti-aging? @ foodNEXT‧Factual food knowledge channel

Can the ceramide silome, known as the “King of Water Retention”, really moisturize and anti-aging? @ foodNEXT‧Factual food knowledge channel

Food things you should know Ceramide is a naturally occurring lipid component in the skin. It has a barrier function that protects the skin from allergens and other irritations. It can also maintain skin moisture, repair dryness, and resist aging. Therefore, ceramide has been widely used in recent years. Among skin care products, it is … Read more

Low-Calorie Foods to Help Lose Weight: Apples, Broccoli, Carrots, and More

Low-Calorie Foods to Help Lose Weight: Apples, Broccoli, Carrots, and More

Jakarta – Some people who are trying to lose weight really pay attention to the calorie intake that enters the body. To prevent excess calories consumed, one way that can be done is by mixing low-calorie foods into the diet menu. Low-calorie foods can be paired with high-calorie, nutrient-rich foods as part of a healthy … Read more

Top Foods to Include in Your Autumn Diet for Better Health: Avocados for Cardiovascular Health

Top Foods to Include in Your Autumn Diet for Better Health: Avocados for Cardiovascular Health

Nutritionists say that avocados are rich in monounsaturated fatty acids, which can reduce the occurrence of cardiovascular diseases. (Picture taken from freepik) [Health Channel/Comprehensive Report]The temperature difference is large in autumn, which can easily lead to the invasion of various viruses and affect the health of the body. Nutritionist Lei Xiaoling shared 4 kinds of … Read more

5 Super Foods Recommended for Men’s Health: Broccoli, Salmon, and More!

5 Super Foods Recommended for Men’s Health: Broccoli, Salmon, and More!

Jakarta – Apart from exercise, men are also advised to consume a number of super foods to improve their health. Like these 5 foods recommended by nutritionists. Every individual, both men and women, needs to maintain bodily health. Switching to a healthy lifestyle is one way that can be done to achieve this goal. Apart … Read more

Study Finds Eating These 6 Key Food Groups Lowers Risks of Heart Disease and Stroke

Study Finds Eating These 6 Key Food Groups Lowers Risks of Heart Disease and Stroke

[Voice of Hope October 3, 2023](Editor: Li Wenhan) According to World Health Organization estimates, nearly 18 million people died from cardiovascular disease (CVD) in 2019, accounting for 32% of global deaths. 85% of these deaths are caused by heart attacks and strokes. A study led by researchers from Canada’s McMaster University Institute for Population Health … Read more