In Dijon, food shops are sticking out their tongues
In the heart of the Burgundy capital, Friday morning, the regulars of the market of the great halls of Dijon (Côte-d’Or) jostle around the vast glass building. Open four days a week, the covered area is home to fishmongers, butchers, greengrocers and other food shops, punctuating activity throughout the city center. Despite the influx of … Read more