A 2-day pop-up at a famous roast goose restaurant in a five-star hotel, with 10 must-try signature dishes: Gan Yida Barbecued Pork, Gantang Roast Goose King, Nostalgic Tie Hoof, Watercress, Aged Kidney, Beef Loach, Pork and Chili Soup, Smoked Tea King Shrimp Saii Lee – A taste tour around the world
I came to Holt’s Hong Kong Cafe at Rosewood Hotel for dinner two nights before because the city’s famous restaurant “Gantang Roast Goose” hidden inside the bowling alley “Nan Wah Club” will have a two-day pop-up at the Rosewood Ice Room from November 19th to 20th To celebrate the event, the hotel and restaurant held … Read more