The Decline of Tanghulu: Why This Once-Popular Snack Is Losing Its Flavor
“Very few customers come to eat rice and Tangulu. In the past, there were customers even before we opened, and we were selling about 80 to 90 skewers an hour. “ At 12 noon on the 10th, Tangulu store located in Mapo-gu, Seoul. The front of the shop was quiet. Although customers visiting nearby tourist … Read more