8 Foods to Keep Your Brain Healthy and Reduce the Risk of Alzheimer’s Disease
translation Exclusive: Bournemouth University neuroscientist, Professor Hana Boryanova, has revealed 8 foods to eat to keep your brain healthy. She said that eating the components of the “Mediterranean” diet activates thinking and memory, improves cognitive function, and reduces the risk of Alzheimer’s disease and dementia. She added that eating large amounts of fresh fruits, vegetables, … Read more