The Impact of Salt, Animal Fats, and Sushi on Brain Function: Insights from a Russian Neurologist
Russian neurologist Yekaterina Demyanovskaya has recently revealed some surprising information about the negative effects of certain substances on brain function. In an interview with Al-Marsad Newspaper, she highlighted the dangers of salt, animal fats, and even sushi. According to Demyanovskaya, salt is the most dangerous substance for the brain. She explained that foods such as … Read more