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SWR1 Christmas market on the 3rd Advent
Today it’s Christmas again in the whole of Baden-Württemberg, because the whole day on SWR1 Radio is about Christmas feelings in an atmospheric way. The most popular Christmas carols stimulate the pre-Christmas baking, sizzling and roasting. And to get the cooking spoon going, there are plenty of recipe ideas and kitchen tricks to be had between 1 p.m. and 4 p.m. Our “Taste the South. Baden-Württemberg ”colleague Eberhard Braun. We are excited to see what a surprise he’ll unpack this year.
We wish everyone a nice and tasty 3rd Advent. And as a foretaste, we have a small selection of the key questions that will be answered from 1 p.m. today:
- Potato dumplings for frying – tips and tricks for the perfect dumplings
- Roast, vegetarian or vegan – how can you master the culinary balancing act?
- Gift ideas from the kitchen
- Trend 2021: sweet & salty sweets
When? Today, Sunday, December 12th, 2021. From 1 p.m.
Where? On SWR1 Radio Baden-Württemberg
Would you like a little foretaste?
We have a recipe idea for a vegetarian, Christmas main course.
The combination of fresh, sweet pumpkin and blue cheese complements the mushroom aromas and the nutty-sweet chestnuts perfectly. Eberhard Braun got this tip from a great cook colleague who opted for the combination of regional butternut squash and French blue cheese. We took a young, mild blue cheese from Baden-Württemberg and it tasted great. Therefore, here is the recipe for our vegetarian main course: Butternut squash with cheese, mushrooms & chestnuts:
