Hilton Osaka will hold a limited-time sweets buffet called “Strawberry Sweets Buffet ~Artistic New York~” from Friday, January 5, 2024 to Monday, May 6, 2024 (holiday).
Strawberry sweets buffet at Hilton Osaka
Hilton Osaka is popular for its various themed sweets buffets that focus on seasonal fruits and seasonal events. Among them, the Strawberry Buffet, which is very popular every year, will welcome guests with sweets inspired by the diverse city of New York.
Strawberry sweets inspired by the city of NY
“Central Strawberry Park” image
The buffet table is decorated with strawberry sweets that represent the energetic and diverse culture of New York City. “Central Strawberry Park” with its eye-catching large strawberry shape, “Strawberry Big Apple Pie,” an apple pie topped with fresh strawberries, and “Key Lime Pie,” an American classic sweet arranged with strawberries. The lineup includes a total of 25 types of menu items.
Three types of cheesecake that you can enjoy tasting and comparing
“Baked NY Cheesecake” image
In addition, this time we will be offering a cheesecake tasting experience that will fascinate cheese sweets lovers. Also worth checking out are the three types of cheesecakes: New York’s famous “Baked NY Cheesecake,” “Soufflé Cheesecake” accented with cinnamon, and “Creamy Cheddar Cheesecake” with the exquisite salty cheese flavor.
Event overview
“Strawberry Sweets Buffet ~Artistic New York~”
Event period: January 5th (Friday) to May 6th (Monday/holiday), 2024
Venue: Hilton Osaka 2F “Folk Kitchen”
Period: Friday, January 5th, 2024 to Monday, May 6th, 2024 (holiday), held every day
Time: 15:00～16:30
*Two shifts (14:30~ / 16:30~) on Saturdays, Sundays, and holidays from March, and from March 21st to 29th.
Price: 4,900 yen per person from Monday to Friday, 5,900 yen per person on Saturdays, Sundays, holidays, and Golden Week period (April 27th to May 6th)
*Children (4 to 11 years old) are half the price of the plan.
*Includes approximately 10 drinks including coffee, tea, and hot chocolate.
*Includes service charge.
[Reservations/Inquiries]
TEL: 06-6347-7111 (representative)
