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Should People with Joint Diseases Avoid Tomatoes? Expert Advice

Dietitian-nutritionist Irina Mansurova said that certain people should avoid eating tomatoes.

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The specialist advises to exclude this product from the diet for people suffering from joint diseases.

Tomatoes contain corned beef and oxalic acid. Corned beef can increase joint inflammation.

Oxalic acid, in turn, can destroy cartilage tissue. This was reported in mir24.tv.

2023-09-26 22:24:46

#nutritionist #spoke #eat #tomatoes

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