Established in France since 1991, KFC France now has nearly 300 restaurants and more than 8,000 employees serving thousands of meals a day.
As part of its development, KFC is hiring a service manager for its restaurant in DIJON.
Here you marinate, dip into breadcrumbs, fry, cook, in short: cook.
But we also welcome, serve, create smiles, lighten the heavy days, make everyday life sparkling.
That’s what being a restaurant manager is all about and that’s why at KFC it’s not your CV that counts, but your profile: dynamic, with a sense of customer service, excellent people skills and an infectious smile. If you are looking for a stable job within a close-knit team, with flexible hours compatible with your personal life, but also a progressive and educational position with personalized training courses to develop your skills, then join us!
As a Service Manager, your responsibilities will include:
- Ensure the reception of our customers
- Manage a team of 8 people on the different services of the restaurant
- Participate in the good management of the restaurant by respecting the defined charters
- Guaranteeing the satisfaction of our customers throughout the day by ensuring a good welcome, a reliable and fast service
If adventure tempts you, you have real career prospects linked to your results, your interpersonal skills and your personality.
Then join us on this adventure!
Type of job: Part-time, CDI
Availability from 11:00 to 24:00 from Monday to Sunday.
Advantages: Mutual company
No curvature
Staff meals
Telework:
