These soft chocolate candies are not only easy to prepare, but also very delicious. Try this recipe and delight your taste buds.
You will need:
- 400 g of biscuits;
- 2 or 3 bananas;
- 200 g of chocolate.
Preparation:
1. Place the cookies in a blender or food processor. You have to crush them finely.
2. After completing the previous step, mash the bananas with a fork.
3. Next, add the banana mass to the cookies and mix everything thoroughly.
4. Then form balls from the resulting mass.
5. Now all that remains is to melt the chocolate in a water bath.
6. When the chocolate has melted, “throw” a ball inside and roll it in the chocolate with the help of a fork. Then take the ball out of the chocolate and put it on a plate.
7. Repeat the sixth step with all the balls you have made.
8. Then place the chocolates in the refrigerator for 10 minutes to harden the chocolate.
