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Rabbit Meat Becomes Challenge One Core Ingredient MasterChef Indonesia 8 Episode 18

JAKARTA, iNews.id – Nadya became the winner of the second round, when she faced the challenge of processing corned beef. He highlighted it, and made all three judges satisfied with the dishes served.

However, Bryan, Jenny, Wyhne had to face the black team, namely Thea and Febs who would win their white apron. Meanwhile for Adi, his position remains secure because he had the privilege of the previous challenge.

When facing the black team, Bryan, Jenny, and Wynne were given a challenge or one core ingredient to process rabbit meat.

According to the three judges, Chef Renatta Moeloek, Juna Rorimpandey and Arnold Poernomo processing rabbit meat has a high risk.

“So maybe the risk is high in this challenge,” said chef Renatta, in the show MasterChef Indonesia on RCTI Sunday (1/8/2021).

When the time was up, one by one the contestants were called to the front. Including Thea and Febs as the black team who will win the white apron of one of the remaining contestants.

Editor : Dani M Dahwilani

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