Please don’t be desperate to cook half-cooked meat, your little one can experience these diseases, one of which is worms – All Pages

Dock. Kelapa Gading Family Partner Hospital

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dr. Eko Kristanto Kunta Adjie, Sp.A

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You must know, if you are still desperate to cook half-cooked meat, there is a possibility that the larvae or egg worms in the meat are still alive.

This was conveyed directly by dr. Eko Kristanto Kunta Adjie, Sp.A, a pediatrician at Mitra Keluarga Hospital, Kelapa Gading.

“If the (meat) is half-cooked, automatically the risk for larvae or eggs is still alive. And that can increase the risk of intestinal worms,” ​​said dr. Eko in an exclusive interview with Nakita.id on Saturday (20/11/2021).

Therefore, dr. Eko advises parents, especially Moms, to cook the meat until it is fully cooked before serving it to the little one.

Besides being able to cause intestinal worms, undercooked meat can also cause other diseases due to parasites.

Here is a more complete explanation.

Also Read: This woman’s brain was gnawed by parasites to death, because she ate undercooked meat

Dangers of Eating Undercooked Chicken

Launch Insider, in half-cooked chicken meat, there is a possibility that the Salmonella bacteria in it are still alive.

Babies who are exposed to this bacteria will usually experience food poisoning, gastroenteritis, enteric fever, typhoid fever, and other serious illnesses.

If this bacteria spreads, it can cause life-threatening complications for your little one.

Also Read: Mothers are guaranteed to burst into tears because they are late, it turns out that the habit of processing chicken meat like this can threaten the lives of families at home, stop now!

Dangers of Eating Undercooked Beef

As with chicken, in undercooked beef, there is a possibility that Salmonella and Eschericia coli (E. coli) bacteria are still alive, Moms.

Launch HealthlineCooking half-cooked beef can cause food poisoning in your little one.

Usually the signs of your child starting food poisoning are indicated by stomach pain, nausea, diarrhea, or vomiting that can occur within 30 minutes to 1 week after consuming the meat.

Also Read: I really regret just knowing that this is how to process beef so it doesn’t get infected with bacteria

Therefore, before serving it to your little one, you must make sure that the cooked meat is completely cooked.

This will make your little one avoid various diseases, including intestinal worms.

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