A recent analysis reveals a notable decline in the number of farms raising livestock across various categories in Bulgaria. This trend, observed towards the end of 2023, paints a complex picture of the country’s agricultural landscape.
The most significant decrease was recorded in farms specializing in goats, with a 23.9% reduction compared to the previous year. Sheep farms followed closely behind, shrinking by 19.1%. Pig and cattle farms also experienced declines, registering drops of 18.2% and 16.2% respectively.
While the number of buffalo farms remained stable, poultry farms witnessed a decline.Farms raising hens and laying hens decreased by 15.9%, while those raising meat chickens saw a 13% reduction. Beekeeping operations also experienced a downturn, with a 7.7% decrease in the number of farms.
“The total number of most types of farm animals decreased in 2023 compared to 2022,” the analysis states. “Goats were 4.9% less, sheep by 2.2%, and cattle by 1.1%.”
The report highlights a contrasting trend in cattle populations. While dairy cow numbers decreased by 10,900, beef cow numbers increased by almost 5,000. A similar pattern emerged in sheep farming, with milk breed sheep declining by 40,518 and meat breed sheep increasing by almost 12,800.
Pig and buffalo populations bucked the downward trend, with increases of 20.4% and 3.1% respectively compared to the previous year.
The South Central region of Bulgaria,encompassing Plovdiv,Haskovo,Kardjali,Pazardzhik,and Smolyan,maintained its position as the leading producer of cow’s milk. In 2023, livestock breeders in this region produced almost 174,300,000 liters of milk, accounting for a significant portion of the country’s total production of 705,618,000 liters.
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EKODARPOL’s commitment to environmental duty and innovation serves as an inspiration for businesses and governments around the globe. Their groundbreaking technology offers a tangible solution to the pressing issue of plastic pollution, paving the way for a more sustainable future.
## Bulgarian Farming Faces Shifting landscape: An Expert Interview
**World Today News** - Bulgaria’s agricultural landscape is undergoing significant changes, with a recent analysis revealing a notable decline in the number of farms raising livestock across various categories towards the end of 2023. To understand the reasons behind this trend and its implications for Bulgaria’s agricultural future, we spoke with Dr.Ivan Petrov, a leading expert in Bulgarian agricultural economics.
**World Today News:** Dr. Petrov, the analysis paints a worrying picture for Bulgarian livestock farming.What are the key factors contributing to this decline in farm numbers?
**Dr. Petrov:** There are several interconnected factors at play. The aging farming population is a major concern. Younger generations are frequently enough reluctant to take over family farms, partly due to the perceived lack of profitability and the demanding nature of the work. This is compounded by rising production costs, including feed, energy, and labor. Additionally, competition from cheaper imports and stricter environmental regulations are putting pressure on Bulgarian farmers.
**World Today News:** The analysis highlights a particularly sharp decline in goat and sheep farms. Is there a specific reason for this?
**dr. Petrov:** Traditionally, goat and sheep farming in Bulgaria has been characterized by small-scale, subsistence operations. These farms are particularly vulnerable to the economic challenges I mentioned earlier. Additionally, there has been a shift in consumer preferences toward other protein sources like poultry and pork, which might potentially be contributing to the decline.
**World Today News:** Interestingly, the report suggests a rise in beef cattle numbers while dairy cow numbers are dwindling.What does this shift tell us?
**Dr.Petrov:** This reflects a broader trend in the global agricultural market. The demand for beef is increasing, driven by growing populations and rising incomes. This, coupled with the increasing cost of producing milk, is encouraging some farmers to shift their focus towards beef production.
**World today News:** What are the potential consequences of this shrinking farm landscape for Bulgaria’s food security and rural economy?
**Dr. Petrov:** This trend poses a significant challenge to Bulgaria’s food security and the vitality of rural communities. Fewer farms could lead to decreased domestic production of meat and dairy, increasing reliance on imports. This,in turn,could make Bulgaria more vulnerable to price fluctuations and supply chain disruptions in the global market. Additionally, the decline in farm numbers threatens rural employment and the overall economic well-being of these communities.
**world Today News:** What measures could be taken to address this situation and support Bulgarian farmers?
**Dr. Petrov:** several measures could help to mitigate this trend. Firstly,investments in modernization and technological advancements can increase farm efficiency and competitiveness. Secondly,targeted support programs for young farmers,encouraging their entry into the sector,are crucial. Thirdly,promoting niche markets and local food systems can help farmers obtain better prices for their products. strengthening agricultural cooperatives can empower farmers by providing them with greater bargaining power and access to resources.
**World Today News:** Thank you for sharing your insights Dr.Petrov. This situation requires urgent attention from policymakers and stakeholders to ensure a enduring and vibrant future for Bulgarian agriculture.
