years, at least two monthsafter having been immunized.outdoor service isbecomes the perfect helperfor economic recoveryin the restaurants of newyork.now that thetemperatures, a prohibitionof systemheating shows betterclientele. gary merson explainswhat help does theauthorities.gary: for the emergency of thepandemic, when preventedinstall by the rush themounting was granted the use ofpropane gas heaters. thefire department hadthe accident.this is an example of the type ofheating that was allowed.they will need a structure lthat’s so it can workadequately.>> since last yeardecided to install thekhalifajohn l rich. until the>> the height is what it shouldcarry?box in italy, we found thelast merchant who hasone gas.suggestive did not want to pray inlove, but we willfunctioning.the mayor said that in addition tosecurity is soughtdiscontinue propane andmaintain sustainable energy.>> this is another way of howwe make the future clean safeand green to allNew Yorkers.gary: on another tour in thisrow of restaurants inmanhattan, we verified thatthey all have heatersportable or fixed that areelectric.who have invested theprohibited, they will need atransition assistance.What do you think of this decision?that all the restaurantsmake this change to electric ornatural gas?>> I think they have a bit moreof resources to restaurants.They are recovering from thepandemic.there are big businesses.they do not have the resources yet tochange the.gary: they couldn’t use thenthe heating.the client had to beinside the restaurant and forthat must be vaccinated.so that everyone has access,the city opened channels
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