The connoisseur meeting had to pause twice in its long history, once the idea seemed almost over, but in the end the idea was so good that it lasted all that event . Now Neuss Marketing is celebrating “25 years of connoisseur meeting” – and the connoisseur is more lively than ever.
With 33 participating suppliers from Neuss and the surrounding area, Lena Wittig, who is organizing the event for the first time at Neuss Marketing, can even report a registered participation. She gave an overview of what they offer on Thursday, January 30, from 6pm in the town hall on Friday in the Dorinthotel. As we all know, you can get mice with bacon – and pre-sales start on Monday.
Hans Mietzen, for example, who was the head of the city’s press office at the time, knows how the success story began. The manager of the Dorint hotel at the time had attended a similar event elsewhere, he remembers, and gave the idea to Michael Giesen of the Stadthallen GmbH at the time, the local president of Dehoga, Michael Erb and Mietzen, who to provide local gastronomy at a level where it could do. His thing can show performance and flexibility. 1,400 visitors came to the premiere, Mietzen recalls. “Too much. We were literally overwhelmed.” And there was still no security that could have controlled the rush.
The surrounding area is now managed much more professionally, but the gourmet meeting place has not lost its charm and therefore its appeal. “Whether it’s regional food, good home style or upscale, with meat or Fischvegetarian or vegan, all guests will get their money’s worth,” promises Wittig. The restaurants and waiters not only offer German food, but also invite you to “taste” Asian, Italian, Portuguese, Greek, Indian, Croatian or other culinary influences. . Everything is served in bite-sized pieces to taste – and often prepared on site and “live”. Of course, selected wines, long drinks, cocktails, soft drinks, beers and selected spirits should not be missing, says Wittig.
What is new is that welcome champagne is served when you enter. After all, we have an anniversary to celebrate. Also new is live music for the best atmosphere and a photo box as a lasting memory of the evening.
Tickets priced at 34.90 euros are available from Monday, December 2nd, in the Tourist Information Office on Büchel but also at Platten Schmidt and in the Rauchbar on Neustraße.
2024-11-30 07:01:00
#Gastronomy #event #Neuss #years #gourmet #meeting #town #hall
## Celebrating 25 Years of Neuss’s ‘Connoisseur Meeting’: An Interview with Lena Wittig
**World Today News:** Lena, congratulations on organizing the 25th anniversary of the Connoisseur Meeting in Neuss. This long-standing event is clearly a beloved tradition. Can you tell us what makes it so special?
**lena Wittig (Neuss Marketing):** Thank you! It’s an honor to be part of this milestone event. The Connoisseur Meeting is special for many reasons. First and foremost, it’s a festivity of the region’s extraordinary culinary scene. We bring together 33 top-notch suppliers from Neuss and its surroundings, showcasing the best local products and cuisine. It’s a fantastic chance for the public to sample and discover new tastes, all under one roof.
**World Today News:** You mentioned it almost ended at one point. What led to its near-demise and ultimately, its revival?
**Lena Wittig:** Yes, the event faced some challenges in the past. Like many events, it needs dedicated support and engagement to thrive. luckily, the passion for showcasing Neuss’s culinary excellence remained strong, and a new wave of enthusiasm helped revive the Connoisseur Meeting, ensuring it could continue to delight attendees.
**World Today News:** This year marks the 25th anniversary. What are some highlights attendees can expect?
**Lena Wittig:** We have a fantastic lineup planned! This year’s event will be held on Friday, January 30th, at the Dorinthotel in Neuss. Attendees can look forward to sampling an extensive range of delicacies from our participating suppliers. We’ll have everything from delicious appetizers and main courses to decadent desserts and regional specialities.
**World Today News:** Ticket pre-sales start on Monday. Any tips for securing a spot at this popular event?
**Lena Wittig:** Definitely! Tickets tend to sell quickly, so our advice is to purchase them as soon as possible. you can check for ticket availability and purchase them online through the Neuss Marketing website starting Monday.
**World Today News:** The Connoisseur Meeting clearly holds a special place in the hearts of the Neuss community. What does it mean for the city?
**Lena wittig:** It’s more than just a food event.The Connoisseur Meeting is a celebration of Neuss’s culinary identity and serves as a platform for local businesses to connect with the community. It fosters a sense of pride and encourages people to explore the rich gastronomic offerings our city has to offer.
**World Today news:** 25 years is quite an achievement. what are your hopes for the future of the Connoisseur Meeting?
**Lena Wittig:** We envision the Connoisseur Meeting continuing to thrive for many years to come, becoming an even more integral part of Neuss’s cultural landscape. We hope to expand the event further, potentially incorporating new elements and experiences while staying true to its core: celebrating the delicious diversity of Neuss’s culinary scene.
**world Today News:** Thank you, Lena, for sharing your insights. We wish you a very accomplished 25th anniversary celebration!
**Lena Wittig:** Thank you! We look forward to welcoming everyone to the Connoisseur Meeting on January 30th!
