Home » Health » Miguel Bosé, shhh!: Before he denied Covid, today he denied climate change

Miguel Bosé, shhh!: Before he denied Covid, today he denied climate change

Miguel Bose remains one of the most recognized figures in Spanish music, with 8.8 million monthly listeners on Spotify, where songs like “Morena Mía” and “Si Tú No Vuelves” top the list of his most popular songs. However, there are many who would prefer that Bosé limit himself to his musical career, instead of venturing into the role of scientific analyst or climate change expert.

The singer was once again in the eye of the storm after his comments about the DANA meteorological phenomenon, which recently occurred in Spain and is widely related to environmental deterioration. Bosé, true to his style, denied any connection between climate change and these extreme events, just as he did at the time when questioning the existence of Covid-19. As then, many now wonder: who should the families of those who lost their lives in these events listen to, the scientific community or the interpreter of “Linda”?

For those over 40 years of age, the name of Place Mua Don’t tell them anything, but this Mexican influencer has become a viral phenomenon. With 12.1 million followers on Instagram and a shocking record of 29.9 million on TikTok, Yeri Mua has accumulated more than one billion likes on her videos. At 21 years old, he recently surprised by becoming a skin (a kind of avatar) in Fortnite, one of the most popular video games in the world.

Like it or not, the Yeri Mua phenomenon is something that, they say, should be analyzed in the faculties of Sociology and Communication, much more than a thesis like “Superficial interaction in elevators and its role in urban social cohesion.” Buki would say: Where are we going to stop?

Yeri Mua. Photo: Instagram Taken

Mandi Cirizadirector of elGourmet, was visiting Mexico to present the new program “Cocina del Mar Pacífico” with Oaxacan chef Alex Ruiz. Although Ciriza celebrates that young people show interest in learning about gastronomy on the canal, he regrets that few put that knowledge into practice in their daily lives.

“Before, we, the older ones, grew up in the kitchen with our grandmother or mother; Now, it’s a miracle to see a young man walking into the kitchen. They are interested in gastronomy, but not in cooking. Cooking is an act of generosity, of gathering, a moment in which you do something for your loved ones, and unfortunately that is being lost,” Ciriza shared.

Mandi Ciriza says that the content is now much closer and more natural. Photo: EL GOURMET




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