In gastronomy, the margins are low and the risk of bankruptcy is high. But if you do it right, you can still make really good money.
How much does this plate of fish crisps cost? If you can’t answer that as a restaurateur, it’s difficult.
This report has shaken some certainties: The “NZZ am Sonntag” has shown how a Waiters in a restaurant on Lake Zurich have a monthly salary of 16,500 francs plus a tip can earn.
2023-09-02 19:56:24
#earn #money #restaurateur #recipe #success
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