The kosher revolution in Jerusalem also reaches Cafe Landover, the ‘first station’ branch in Jerusalem, which became strictly kosher under the supervision of Beit Yosef.
The location, size and uniqueness of the branch make it a real entertainment place. The design of the place corresponds with the historical Ottoman building, its interior area covers 200 square meters with high ceilings and is divided into a seating bar area rich in drinks, decorated with stone floors and a curved wooden ceiling, and a central seating area, and a large outdoor square.
The Station Landover pampers its guests with the versatile Landover menu, which includes varied breakfasts, Italian dishes ranging from fresh pastas to pizzas baked in the stone oven. The Landover branch at the first station serves the new Italian menu, on the menu you can find surprising starters alongside original pan dishes, main fish dishes, salads and types of dough, vegan dishes and dishes specially adapted for children, which makes Landover at the station the ideal place for a family meal during Sukkot, And of course: the Rosalach too…
In preparation for the Sukkot holiday, the fancy branch at the first station is preparing to host with love even under the thatch. Therefore, the team set up two Sukkots that could serve dozens of diners at the same time.
The address: 4 David Ramez, Station Complex, Jerusalem.
Kosher: Rabbinate of Jerusalem Mehdrin, BDS Beit Yosef
