It was one of the most talked about catering projects of the year – with names such as Marc Coucke, Bart Versluys and Peter Goossens – and the opening took place in the middle of the summer period. It was not a smooth start, but at luxury hotel La Réserve they look to the future with confidence. “We have started working hard on the feedback from the guests,” says ‘general manager’ Yannick Bouts, who is making an initial assessment. But there are still novelties. And the house restaurant La Rigue also received good news.
Mathias Mariën 23-12-23, 06:00 Last update: 16:48
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2023-12-23 15:45:00
#Discover #Couckes #perfume #meeting #view #Ferrari #Reserve #aims #star
