March 01, 2023
9:30 a.m. to 5:00 p.m.
#Agrifood
With Food Tour, embark on a world tour of food innovations!
The Technocampus Alimentation and its partners invite you to take part in a unique event on March 1st!
Students from the Loire will share with you the nuggets of food they unearthed during their stays abroad.
Food Tour is indeed an original and differentiating monitoring approach, participatory and mobilizing the gaze of students who have traveled to the four corners of the world as part of their course.
For this first edition, around twenty students from the Food Design master’s program at the Nantes-Atlantique School of Design will report on their findings and their perception of different culinary horizons.
Through their gaze, come open up to the world to imagine new perspectives and nurture your future innovations.
Get ready for an exciting journey!
On the agenda for the day
- 9:30 a.m.: Welcome Coffee
- 10:00 a.m.: Welcome and introductory remarks
Claire Theveniau, Regional Councilor for Pays de la Loire Food Tour: the context - Food Tour: the context
Saadia Ait El Cadi et Viviane Kerlidou, Technocampus Alimentation
Julia Kunhel, Nantes-Atlantique School of Design - Drawing inspiration from international sources to nurture your innovations: the first steps!
Claudine Bras, Solutions&co - World tour of food cultures encountered
Students - Anti-waste and recovery of co-products
– The trend in a nutshell – Lucie Bolzec, Papillote
– The finds of the students
– Vision of a special correspondent (West Africa) – Jeanne Martel, Pays de la Loire region - Breakfast cocktail
- 2 p.m.: Transitions
– The Trend in a nutshell – Lucie Bolzec, Papillote
– The Findings of the Students
– Vision of a special envoy – Michael Yates (Northern Europe), Pays de la Loire region - new ways of life
– The trend in a nutshell – Lucie Bolzec, Papillote
– The finds of the students
– Vision of a special correspondent – Yannine Vega (North America), Pays de la Loire region - To go further: some regional systems
Magali Bricaud, Pays de la Loire Regional Director - Fence
Registration free but compulsory before February 23 !
In partnership with
And with the support of
2023-05-01 00:07:14
#Food #Tour #Day #SolutionsCo #Pays #Loire
