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Including Eggplant & Nuts, These Simple Foods Can Lower Cholesterol

TRIBUN-BALI.COM, DENPASAR- Cholesterol is a waxy substance that travels through the bloodstream as part of two different lipoproteins: low-density lipoprotein (LDL) and high-density lipoprotein (HDL).

People sometimes mention cholesterol LDL as cholesterol “bad” because it causes fatty deposits to build up in the blood vessels.

This condition can block blood flow and cause a heart attack or stroke.

HDL, or cholesterol “good”, helps eliminate cholesterol from the body through the heart.

High HDL cholesterol levels can reduce the risk of heart problems and stroke.

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However, there are some foods that can lower blood sugar levels cholesterol wicked.

Here are some foods that can reduce cholesterol evil, as reported by Medical News Today.

1. Eggplant

Eggplant is rich in fiber which can help increase levels cholesterol blood.

It also reduces the risk of some of the following diseases:

  • heart disease
  • stroke
  • obesity
  • type 2 diabetes

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