Do you want a cappuccino or a macchiato? Knowing how to froth milk yourself, you no longer need to always go out to go and get it at the bar.
The important thing is to have fresh and whole milk available, with a fat percentage of around 3.8%. To mount it, you will not need any machinery, but only to follow one of the methods that we will propose in this guide.
With hand blender or electric whisk
Almost everyone has a immersion blender. Well, it is also useful for frothing milk at home. To do this, you must first heat it without boiling it and then blend it for about two minutes. Afterwards, turn it off and operate it again for the same amount of time. At the end of the latter, you should notice some foam on the surface. If not, keep blending until you get the desired result.
In the absence of an immersion blender, use the electric whisk following the same procedure.
With a jar or plastic bottle
Alternatively, after heating the milk in the saucepan, you can opt to pour it into a jar or plastic bottle. After closing it carefully, start shaking the container vigorously. In this way, you will be able to froth the milk.
How to froth milk at home to prepare a cappuccino or a macchiato without going to the bar and without using the steam machine or the milk frother
Whichever solution you choose, of course, you have to take into account that you will not get a perfect foam at all like the one you could have with the milk frother and the steamer. However, it will be full-bodied enough to be used to prepare a cappuccino or a macchiato, to drink while eating. pancake all’avena or munch on delicious Nutella biscuits.
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