Home » today » Health » How much sugar to eliminate from your diet to have an anti-aging effect

How much sugar to eliminate from your diet to have an anti-aging effect

A study conducted in California has removed the daily dose of sugar to fight aging

Daniel Partelli

5 August – 6.11pm – MILAN

And if one of the secrets to slow aging Yes low sugar diet and rich in vitamins and mineral salts? The publication comes from a study carried out by researchers at the University of San Francisco, according to which it may be enough Reduce the daily dose of sugar by only 10 grams swallowed to make you look a year or two younger.

The researchers who conducted the study, published in the journal Open Jama Networkthey focused on it links between nutrition and epigenetic aging and involved for the first time middle-aged people of different races, 342 women with an average age of 39 living in Northern California.

How the study was conducted

The United States Food and Drug Administration recommends that adults eat no more than 50 grams of added sugar per day and the women who took part in the study admitted that they were eating 61.5 grams of extra sugar per day, from a minimum of 2.7 grams to a maximum of 316 grams.

By analyzing the food diaries kept by 342 women from October 2021 to November 2023, the researchers found that the better the eating habits – higher content of vitamins A, C, B12 and E, folic acid, selenium, magnesium, dietary fiber and isoflavones, lower consumption of added sugar in the human diet, the younger the cells in their body looked. Not only that: for the same healthy diet, every additional gram of sugar consumed was linked to an increase in biological age.

“We knew that high levels of added sugar they are linked to poorer metabolic health and early disease, perhaps more than any other dietary factor,” he explained Elisa Epelco-senior author of the study: “We now know that cellular aging underlies this relationship, and this may be one of many ways in which excess sugar consumption limiting healthy longevity.”

He solved it Barbara Laraia from UC Berkeley, who was also co-senior author of the study: “Focusing on foods that are rich in key nutrients and low in added sugars could be a new way to encourage people to eat well to live longer. “

2024-08-05 16:13:37
#sugar #eliminate #diet #antiaging #effect

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.