Table of Contents
- 1 Hong Kong girl ate her centipede finger in a takeaway soup, and complained that she was compensated “so much” ↓↓↓↓
- 2 See also: Kwun Tong’s crazy delivery man walks the stairs was a lifetime for bad luck Takeaway “so bad” finally caused outrage ↓↓↓↓
- 3 See also: Takeaway worker spilled drinks in unsustainable “surgery” center and therefore very embarrassingly restored: ↓↓↓↓
- 4 Additional screening at the same scene: A delivery man in Mong Kok shows a large model of a high school package next to a garbage dump in a back alley and lazily adjusts the camera lens↓↓↓↓
- 5 * What concrete steps can consumer advocacy groups like the Hong Kong Consumer Council take, beyond public outcry, to hold both restaurants and takeaway platforms accountable for food safety breaches and ensure adequate compensation for affected consumers?
A girl from Hong Kong ordered double barbecued rice through a takeaway platform and ate a finger-long centipede while drinking the soup, “It was so absurd I was scared I couldn’t cry.. I’m going crazy.”
The victim said she later told the Department of Food and Environmental Services that staff had heard that a centipede had been eaten twice. The details of the incident are as follows:
Hong Kong girl ate her centipede finger in a takeaway soup, and complained that she was compensated “so much” ↓↓↓↓
The victim posted on social media platform Threads last Wednesday (20th), in which she said: “I’m really mad every time. I won’t order takeaway anymore, I’m the one in the toilet with diarrhoea.”
The receipt she showed showed that the victim bought a pair of rice with chopped chicken, red sausage and roast flavor through the take-out platform. The price was 56 yuan.
The roasted rice comes with soup.
After posting it, the victim also said, “It’s so stupid I was scared I couldn’t cry. Now I’m laughing and sending it to the world. I feel like I’m going crazy.”
See also: Kwun Tong’s crazy delivery man walks the stairs was a lifetime for bad luck Takeaway “so bad” finally caused outrage ↓↓↓↓
She then complained to the takeout platform, and the victim’s screenshot showed the response from the takeout platform, which said: “I’m really sorry for giving you such a bad experience. I have confirmed that the soup is worth HKD 8, and I will refund. you for the operation.”
In other words, the food delivery platform is only willing to lose 8 yuan. The victim sarcastically commented: “Here again, great customer service X.”
She later told the takeaway platform that she had reported it to the Department of Food and Civil Supplies, after which the takeaway platform “immediately compensated me $50, and canceled the order I have, of course, you are afraid of something that you usually do not see you so active” As a result, after the second fight, 50 yuan was finally compensated.
The victim said that after she complained to the Department of Food and Civil Supplies, the staff of the Department of Food and Civil Supplies called her, “There is a centipede?” until the incident. to study.
See also: Takeaway worker spilled drinks in unsustainable “surgery” center and therefore very embarrassingly restored: ↓↓↓↓
Many netizens said that it is “scary”, “it is a big shadow”, and “the centipede is really X superfluous.”
Many people even shared their same experiences.
Some netizens suggested that the victim see a doctor for examination.
Some netizens also said that the scam is not necessarily related to the takeaway.
Additional screening at the same scene: A delivery man in Mong Kok shows a large model of a high school package next to a garbage dump in a back alley and lazily adjusts the camera lens↓↓↓↓
2024-11-26 08:43:00
#Hong #Kong #woman #eats #fingerlength #centipede #takeaway #soup #complains #shes #compensated #Victim #afraid #Juicy #Ding
* What concrete steps can consumer advocacy groups like the Hong Kong Consumer Council take, beyond public outcry, to hold both restaurants and takeaway platforms accountable for food safety breaches and ensure adequate compensation for affected consumers?
## Interview: Hong Kong Centipede Soup Shocker
**Editor’s Note:** This interview explores the recent incident in Hong Kong where a woman found a finger-long centipede in her takeaway soup, highlighting issues of food safety, customer service, and accountability.
**Guests:**
* **Dr. Sarah Li:** Food Safety Expert and Associate Professor at the Hong Kong Polytechnic University
* **Mr. David Wong:** Consumer Rights Advocate and Director of the Hong Kong Consumer Council
**Introduction (Editor):**
Welcome to World Today News. Today we delve into a disturbing incident that has sparked outrage and concern in Hong Kong. A woman ordered barbecued rice from a takeaway platform and was horrified to discover a live centipede in her soup. This incident raises critical questions about food hygiene standards, customer service practices, and consumer rights.
We are joined today by Dr. Sarah Li, a leading food safety expert, and Mr. David Wong, a passionate consumer rights advocate, to discuss the ramifications of this incident and explore potential solutions.
**Section 1: The Incident and Public Response (Editor):**
* **Editor:** Dr. Li, could you explain the potential health risks associated with consuming a centipede, and why this incident is particularly concerning from a food safety standpoint?
* **Dr. Li:**
* **Editor:** Mr. Wong, this incident has elicited strong reactions from the public. What are some of the overarching concerns expressed by consumers regarding this case?
* **Mr. Wong:**
**Section 2: Takeaway Platforms and Responsibility (Editor):**
* **Editor:** The takeaway platform initially offered a paltry refund of 8 Hong Kong dollars, far less than the cost of the meal. Mr. Wong, how does this response reflect on the responsibility of platform companies towards their customers?
* **Mr. Wong:**
* **Editor:** Dr. Li, are there any regulatory frameworks in Hong Kong that hold culinary establishments and takeaway platforms accountable for food safety breaches?
* **Dr. Li:**
**Section 3: Preventing Future Incidents (Editor):**
* **Editor:** This incident highlights the vulnerabilities within the food supply chain. Dr. Li, what steps can be taken by restaurants and food vendors to minimize the risk of such contamination?
* **Dr. Li:**
* **Editor:** Mr. Wong, what advice would you give to consumers who utilize takeaway platforms to ensure their safety and protect their rights?
* **Mr. Wong:**
**Conclusion (Editor):**
This incident serves as a stark reminder of the importance of food safety and responsible business practices. We hope this discussion has shed light on the critical issues at play and spurred a conversation about necessary changes.
Thank you, Dr. Li and Mr. Wong, for sharing your valuable insights with our viewers.
