The best cook among prisoners, the best prisoner among cooks. In this situation is currently the gourmet guru Andre Tokev, popular for decades on the culinary scene in Bulgaria and abroad, pride on a plate, discoverer of forgotten Bulgarian tastes and cooking techniques and emotionally traumatized by the bad relationship between his mother and father his childhood in Leipzig.
As it is known, Tokev is currently in the dormitory for light regime prisoners in Kazichene near Sofia, where he found himself due to another crack in the road. The star of the jury of “Master Chef” was caught with 1.9 per mille of alcohol in the blood of the road and although fortunately failed to inflict any damage, his re-emergence under the influence of alcohol brought him 10 months behind bars.
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