01:02 PM Thursday, August 17, 2023
Books – Muhammad Amin
Stomach germ is a spiral-shaped bacteria that lives and multiplies in the lining walls of the stomach, and it is the cause of many diseases in the stomach, most notably stomach ulcers, and the matter may be exacerbated by stomach cancer.
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In the following lines, the “Consulto” reviews foods that exacerbate the symptoms of stomach germs, and cause incomplete recovery during the period of drug treatment provided by the doctor treating the case.
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Also read: Ice cream for stomach bug patients – allowed or forbidden?
Foods that exacerbate the symptoms of stomach germs
Dr. Samir Asaad, a consultant in internal medicine and the digestive system, said that there are foods that are forbidden to be eaten by a patient with the germ, because they exacerbate the symptoms, which are:
Acidic foods, such as lemons, oranges, and tomatoes.
– Dairy products.
– Chocolate.
Foods that contain sugars, such as sweets.
Spicy foods.
Spicy foods.
Fried and fried foods.
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Useful foods for a germ patient
Asaad explained that one of the most important foods that contribute to reducing the symptoms of stomach germs, provided that they are washed well, are fruits and vegetables, which are:
– Apple.
– guava.
– grapes.
– apricot.
– broccoli.
– the banana.
Important tips for a stomach germ patient
The internal medicine and gastroenterology consultant gave several tips for the stomach germ to complete the treatment properly, which are:
Stomach not full with food.
Divide meals throughout the day.
Not eating right before bed.
– Not eating foundry foods.
– Do not drink soft drinks.
Stomach germ treatment
The consultant of internal diseases and the digestive system explained that the treatment of the germ is to take acidity inhibitors, stomach disinfectants and antibiotics, provided that it is under the supervision of a doctor and after conducting the relevant analyzes to detect the condition of the stomach properly.
2023-08-17 10:07:26
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