We know him from ‘That Eats Then Being Happy’ and ‘Snackmasters’. So feel free to call Bockie De Repper (39) a foodie, with a taste for greasy, surprising and, yes, also refined. He found the addresses that meet his requirements in a unique way. “Steak tartare on a marrowbone, a croissant with a Wagyu burger, foie gras and black truffle: strangely enough, it’s affordable here.”
Dennis Guilliams
31-12-23, 14:05
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2023-12-31 13:05:33
#feel #kid #Disneyland #restaurant #Bockie #Reppers #favorite #places #eat
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