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Escuela N 321 de Jujuy gana el Primer Premio Nacional en el concurso sobre la Carne Vacuna Argentina del IPCVA

Escuela N 321 ⁤de Jujuy Wins National Prize in Argentine Beef Contest

In a prestigious competition organized by the Argentine Beef Promotion Institute (IPCVA), Escuela N 321 in Jujuy has been awarded the First National Prize. The results ‌were announced ⁤today at the Exposición Rural in Palermo.

The “Passion for Argentine Beef” contest, held as part of the first day of the Exposición Rural, aimed⁢ to promote research ⁣and debate ⁣on livestock production, sustainability, and the benefits of beef consumption⁢ for ‌human health in classrooms across the country.

The national​ prize was awarded⁣ to Escuela​ N 321⁢ “Provincia‍ de Buenos Aires” in San Salvador de Jujuy. The students presented a video in the format of a television news report, highlighting various aspects related to ⁤beef.

Over ⁤a thousand educational institutions from all over⁣ the‌ country ‍showed interest in this inaugural edition of the contest. A total of 105 ⁤entries were evaluated ⁢by ‌a jury composed of members from various organizations, including AACREA, the ​Argentine ​Braford Association, the Center of Direct Livestock Consignees, and the Argentine Feedlot⁢ Chamber. The jury selected 32 works⁣ from 17 provinces.

“The main objective was to encourage students and teachers to investigate and debate topics related‌ to⁣ beef⁢ production and⁣ consumption. Although beef is the preferred food of almost all Argentines, ​there are aspects that⁢ are little known⁤ to the public and are mostly not included in the curriculum,” said Jorge Grimberg, President ⁢of IPCVA, during the ​announcement at the Exposición Rural.

“That is why the internal promotion committee of the Institute discussed the need to generate educational content ‌related to livestock production, industry,​ sustainability, the contribution of the beef⁤ industry to the country, and nutrition. Once we developed these contents, the idea of⁣ a national contest emerged,” added Daniel ⁣Urca, Vice President of IPCVA.

The recognition received by Escuela N 321 highlights the dedication and effort of the students and teachers in exploring the multifaceted aspects of the⁣ beef industry. This achievement not only brings pride to the school but also showcases the importance of promoting⁢ knowledge and understanding of the⁤ beef sector among the younger generation.

The “Passion for Argentine Beef” contest has successfully sparked interest and engagement among students and educators, contributing to ‍a ‍deeper appreciation of the country’s rich beef heritage and the vital role it plays in ​the nation’s economy and‌ nutrition.

‍ In what ways does the competition involving students in researching and ⁣debating about livestock production help‍ raise ⁣awareness about the importance of responsible farming practices ‍and the contributions ⁣of the beef industry to Argentina’s economy

E form of ‌a short⁣ documentary, showcasing the entire life cycle of beef production, from the rearing of cattle to ⁣the ‌final⁤ product ‍on the consumer’s plate. ⁣The video highlighted the importance ‌of sustainable farming practices and emphasized ‍the⁤ nutritional benefits of beef consumption.

The jury, composed of renowned experts in the ⁢field, praised the students ‌for their comprehensive understanding of the beef industry and their ability⁤ to effectively ‍communicate ⁣their findings. They were particularly impressed by the‌ school’s commitment to environmental sustainability and their efforts⁤ to raise‌ awareness ‌about the importance of responsible livestock​ production.

The⁤ winning school received a cash prize, as⁣ well as a trophy and certificate of recognition. Additionally, their video ⁢will ⁣be showcased at ⁣various ⁢events and⁢ conferences​ promoting the Argentine beef industry. This recognition not‍ only highlights the excellence of Escuela⁤ N ‌321 but also serves‍ as an inspiration⁢ for other‍ schools to ⁣engage in similar educational initiatives.

This ⁢competition represents a significant‍ step towards promoting ‌comprehensive education around the beef industry in Argentina. By involving students in the research and debate surrounding livestock production, the IPCVA hopes to raise ‌awareness about the importance of responsible​ farming practices and the significant contributions of the beef industry‍ to⁤ the⁤ country’s⁤ economy.

1 thought on “Escuela N 321 de Jujuy gana el Primer Premio Nacional en el concurso sobre la Carne Vacuna Argentina del IPCVA”

  1. ¡Felicidades a la Escuela N°321 de Jujuy por su merecido Primer Premio Nacional! Su destacada participación en el concurso sobre la Carne Vacuna Argentina es un orgullo para la comunidad educativa y demuestra el esfuerzo y dedicación de sus estudiantes. ¡Un logro que pone en alto el nombre de la escuela y de la provincia de Jujuy!

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