do you know how much it really costs for 30 minutes? Beyond belief

The time of use affects a lot. Here is how much the electric oven costs if we use it for 30 minutes

The energy saving it passes through the habits we have at home and the way we use energy and appliances.

The ones we use most often, especially in the kitchen, are in fact the most energy-hungry and guilty of raising costs in the bill. Here, then, how much does the electric oven cost if we use it for 30 minutes.

Here is how much the electric oven costs if we use it for 30 minutes

Due to the energy crisis and the cost increases in the bill, we are all more attentive to how much energy we consume every day at home. According to some recent studies, in fact, we could spend about € 5,000 per year due to electricity and gas bills. We therefore need a way to save as much as possible. It is therefore important to know ours consumption: this is how much the electric oven costs if we use it for 30 minutes.

Knowing how much that half hour in the oven in which we decided to cook a dessert or a roast cost us, allows us to optimize costs and understand when we can afford it again. It is in fact possible to make a daily estimate of our consumption also for our refrigerator, dishwasher and washing machine.

According to the calculations, use the electric oven there for 30 minutes it costs on average 1 euro. This estimate takes into account the first half hour of ignition and therefore it does not matter whether it is a real cooking or a simple heating of the dish.

As it is easy to guess, this is a figure by no means indifferent, if proportionate to the use we make of this appliance during the week and throughout the year. Obviously, however, the costs can change compared to the typology And dimension the oven, whether it is new older and what the energy level is.

One of the tips to save energy (and therefore in the bill) with the electric oven is to to turn it on only for dinner or on weekend days. It is in fact advisable to prepare a cake or a pizza on Saturday or Sunday, perhaps using a single ignition for several dishes.

It is also important to rely on the Timerso as not to exceed the cooking time and optimize consumption. You can save too turning off the oven a few minutes before the actual cooking, leaving the dish to cook with the oven off, but with the accumulated heat still.