These fantastic bear-shaped biscuits will really please your children. They are also easy to prepare.
I biscotti they are one of those desserts that are popular with both adults and children, suitable for many different occasions. What’s more, it’s about something a lot versatile and which, in fact, can be made in different ways and with the most disparate ingredients.
Biscuits: a timeless dessert
I biscotti, just like numerous foods typical of modernity, have ancient origins. Indeed, according to historians, the so-called biscuits he should have been born at the time ofRoman Empire.
It is thought, therefore, that i biscotti they were foods consumed above all by soldiers, suitable for carrying on long journeys. The reason is that these desserts do not spoil easily and can be kept for several days at a time.
At that time, however, i biscotti they were prepared with poor flours and which could be found without difficulty. In short, already from this little information, one can well understand how these special desserts have a thousand-year history behind them.
Even today, therefore, they are certainly widespread throughout the world and protagonists of many circumstances, including birthdays and various holidays. Well, if you want to make your grandchildren happy, then, you should follow the stupendous recipe proposed below.
Bear biscuits
Bear biscuits
These fantastic bear-shaped biscuits will really please your children. They are also easy to prepare.
Equipment
3 bowls
cookie cutter
baking tray
sacpoche
Ingredients
140 g butter105 g sugar2 g salt1 egg3 g vanilla extract105 g cake flour18 g almond flour1 g baking powder8 g cocoaFor the butter biscuits115 g cake flour18 g almond flour1 g baking powder10 g dark chocolatewhite chocolate
Instructions
First of all, beat an egg in a bowl and soften the butter in another with an electric whisk.
In the bowl of butter add half the required sugar and salt. Mix again.
Add the remaining sugar, the beaten egg and the vanilla extract
Now, pour 139 g of butter dough into a bowl that you will use for the chocolate biscuits.
Meanwhile, sift the cake flour, almond flour and baking powder into a bowl. Do the same thing in another bowl for the chocolate biscuits, also adding the cocoa.
Then work the two doughs with your hands and then flatten them with a rolling pin. Place in the refrigerator for 30 minutes.
Now, use a biscuit cutter to make circles and place them on a baking tray. With the other dough, shape the bears as shown in the figure. Do the same thing with the cocoa dough.
Bake in the oven for 10 minutes at 170 degrees.
Melt some chocolate, place it in a piping bag and drizzle it over the circle-shaped biscuits. Then, join the circles to the bear-shaped biscuits.
Melt some dark chocolate in the microwave for 10 seconds, put it in the piping bag and use it to make the eyes, nose and mouth of the bears. But first put some white chocolate balls on the biscuits.
The bear biscuits are ready.
Drink to pair with bear biscuits
I bear biscuits they are absolutely a good idea to offer to your grandchildren. You’ll see that they’ll love it.
Lastly, if you want to complete this fantastic snack, then you could combine them with a cup of milk or tea.
2023-09-24 20:26:36
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