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Controversial Restaurant in Jakarta Responds Harshly to Bad Reviews

Jakarta

This restaurant does not accept bad reviews from visitors. They always respond to customer comments with harsh words.

Reviews of a restaurant can be very helpful for potential diners to choose a place to eat. Not only that, reviews from buyers can also evaluate restaurants to make them better.

However, there are not a few restaurants that don’t accept bad reviews. As in a Muslim restaurant located Marsiling Lane Food Center, Singapore.

The restaurant is called Muslim Food Stall. They get a lot of bad reviews regarding the poor quality of the food. The review was submitted via the GrabFood application.

Restaurants do not accept bad reviews. Photo: GrabFood

The restaurant offers many menus, ranging from fried sambal ambeng rice, rice prone, jenganan rice, nasi lemak, boiled noodles, mee siam, and many more.

Quoted from Mothership (03/09/23) this restaurant has an average rating of 4.6 on GrabFood. There are thousands of comments from buyers who are not satisfied with the quality of the food.

There are those who complain that the food is undercooked, too salty, lacking in seasonings to complaints about food ingredients that are considered not fresh anymore.

As in the comment, “The chicken curry rice is overcooked. The chicken wings are good but the meat is tough and dry,”. The comment was met with cruel satire.

Restaurants do not accept bad reviews. Photo: GrabFood

“I think you have to go to the dentist because I think your teeth are like Ahkong’s. Anyway, don’t be late to buy and cook yourself,” said the reply from the restaurant.

There was also a comment that read, “The fried mee is not good, the balado fish doesn’t taste good. Please cook it even better,”.

Then he replied, “Really? So you’re a cooking woman sis! I sold 25 pcs today and no one complained. I think you have to brush your teeth first,”.

Not only that, the restaurant has also replied to customer comments by explaining that cooking kilograms of food in a dozen hours is not easy.

“You come here and cook 20 kg of rendang. Try it, you work 19 hours before commenting,” said the reply from the restaurant.

Watch the video “Tilapia Crackling to Jengkol Semur in the style of Father Rojak Ayu Ting Ting”

(raf/odi)

2023-09-04 10:00:00
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